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Home > Departments & Centers

Departments & Centers

The College of Food, Agricultural and Natural Resource Sciences is comprised of six divisions, fourteen academic units (two are held jointly), seven research and outreach centers throughout Minnesota, the Bell Museum of Natural History and the Minnesota Landscape Arboretum. The college also participates in many interdisciplinary centers and cooperatives.

Division of Applied Economics and Agricultural Education

• Department of Applied Economics
• Agricultural Education

Division of Bioresources and Bioenergy

• Department of Bioproducts and Biosystems Engineering (joint with the College of Science and Engineering)

Division of Environmental Science, Policy and Management

• Department of Entomology
• Department of Fisheries, Wildlife and Conservation Biology
• Department of Forest Resources
• Department of Soil, Water, and Climate
• Water Resources Center

Division of Food, Animal and Nutritional Sciences

• Department of Animal Science
• Department of Food Science and Nutrition

Division of Plant Science

• Department of Agronomy and Plant Genetics
• Department of Horticultural Science
• Department of Plant Biology (joint with the College of Biological Sciences)
• Department of Plant Pathology

Division for Translational Research and Engagement

• Cloquet Forestry Center
• North Central Research and Outreach Center at Grand Rapids
• Northwest Research and Outreach Center at Crookston
• Rosemount Research and Outreach Center at UMore Park
• Sand Plain Research Farm
• Southern Research and Outreach Center at Waseca
• Southwest Research and Outreach Center at Lamberton
  
• West Central Research and Outreach Center at Morris